Moussaka recipe
Moussaka has an interesting history. Its origins are traced back to the Middle East, and the dish was likely brought to Greece during the Ottoman Empire.
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Mini Chocolates with Olive Oil recipe
Mini Chocolates with high phenolic Olive Oil with mint aroma Cretan cuisine – Dessert – Chocolate Servings: About 40 chocolates. Preparation time: (20 minutes) Chill for 2 […]
Crete is home for marvelous Cuisine
Gastronomy here does indeed have astronomy within it.The food here is remarkably fresh well sunkissed well caressed but the fresh sea air and high mountain […]