Moussaka recipe
Moussaka has an interesting history. Its origins are traced back to the Middle East, and the dish was likely brought to Greece during the Ottoman Empire.
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Dakos (also known as “Koukouvagia” or “Ntakos”)
Dakos is a simple and delicious dish that showcases the island’s high-quality olive oil and tomatoes. It is a flavorful and refreshing dish with a […]