Chef Konstantinos Mathioudakis Latest Recipes

Private Chef in Crete: FAQ for Villas & Events in Rethymno

Thinking about booking a private chef in Crete for your holiday villa, event, or intimate gathering? Whether you’re staying in Rethymno, Heraklion, Chania, or anywhere […]

Elevate Your Rethymno Crete Vacation or Event with a Private Chef

Hiring a private chef in Rethymno Crete is an investment in your overall vacation or event experience.

Crete is home for marvelous Cuisine

Cretan Gastronomy here does indeed have astronomy within it.The food here is remarkably fresh, well sunkissed, and well caressed but the fresh sea air and […]

Spinach rice with lemon recipe

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Moussaka recipe

Moussaka has an interesting history. Its origins are traced back to the Middle East, and the dish was likely brought to Greece during the Ottoman Empire.

Dakos (also known as “Koukouvagia” or “Ntakos”)

Dakos is a simple and delicious dish that showcases the island’s high-quality olive oil and tomatoes. It is a flavorful and refreshing dish with a […]

Mini Chocolates with Olive Oil recipe

Mini Chocolates with high phenolic Olive Oil with mint aroma Cretan cuisine – Dessert – Chocolate Servings: About 40 chocolates. Preparation time: (20 minutes) Chill for 2 […]

Private Chef benefits

Imagine your villa, holiday home or yacht as your personal chef’s kitchen. You can enjoy a unique and discreet dining experience in the comfort of […]

Culinary Adventures in Crete: Discovering Delicious Delights!

As you wander through the charming streets of Crete, your senses are overwhelmed by the tantalizing aromas of fresh herbs, sizzling meats, and freshly baked bread. The island boasts a rich culinary culture that is just waiting to be explored. With every bite, you’ll discover new flavors and textures, from tangy feta cheese to succulent lamb souvlaki. So come along on a culinary adventure that will tantalize your taste buds and leave you craving more!